Use greywater for non-potable uses

Using greywater for non-potable uses in small hotels can offer a range of benefits, including:

1. Water conservation: Greywater is wastewater generated from activities like bathing, laundry, and dishwashing, which can be treated and reused for non-potable purposes such as landscape irrigation, toilet flushing, and cleaning. By reusing greywater, small hotels can reduce their dependence on freshwater resources, conserve water, and save on their water bills.

2. Environmental benefits: By reusing greywater, small hotels can reduce the amount of wastewater they discharge into the municipal sewer system or septic tank, which can alleviate the burden on the wastewater treatment plants and the environment.

3. Cost savings: Reusing greywater can save small hotels money on water bills and reduce the costs associated with wastewater treatment and disposal.

4. Improved guest experience: Reusing greywater for landscape irrigation can help maintain lush greenery, which can improve the aesthetic appeal of the hotel grounds and enhance the guest experience.

It's worth noting that there are some challenges to using greywater, such as the need for proper treatment and storage to ensure its safety and quality.

For more information, visit: https://www.greenkey.global/stories-news-1/2016/7/11/greywater-harvesting-for-hotels

Metrics and implementation strategies:

- % of greywater used

- % of water saving